Title: 2FB02: The Bottom Line: 10 Ways to Maximize F&B; Profits While Delighting Your Guests Date: Wednesday, September 14, 2025 Start Time: 9:10am End Time: 10:00am Description: George Burkhardt presents excerpts from his popular F&B; Profit Mindset series with a Top 10 list on how to improve your F&B; profits while delighting your guests. Topics will include menu engineering and design, statistics management, labor scheduling, food and beverage cost control, vendor relations and more. This material is suitable for mature F&B;, finance and marketing audiences and is updated for 2005’s environment. Speaker(s): George Burkhardt - Principal - Burkhardt Associates, LLC